The Best Creamy Chicken Pasta

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Have you tried The Best Creamy Chicken Pasta yet?  If you haven’t tried this pasta you are missing out!  This dish is beyond delicious!  The creamy texture is full of yummy Cajun and Parmesan flavor.  Sun dried tomatoes gives you a nice kick to this yummy goodness.  This creamy chicken pasta is by far my favorite pasta recipe, and no wonder why, this recipe is rated 5 stars by  1,374 people at Food.com.

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To make this yummy goodness you will need:

2 boneless skinless chicken breast halves, cut into thin strips
4 ounces linguine, cooked
2 teaspoons Cajun seasoning
2 tablespoons butter
1 sliced green onion
1 -2 cup heavy whipping cream
2 tablespoons chopped sun-dried tomatoes
1/4 teaspoon salt
1/4 teaspoon dried basil
1/8 teaspoon ground black pepper
1/8 teaspoon garlic powder

Garnish

1/4 cup grated Parmesan cheese

Instructions

1. Season chicken with Cajun seasoning.

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2. In a big skillet with melted butter saute chicken on a medium heat, until chicken is tender about 5-7 minutes.
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3. Reduce heat then add heavy cream, salt, green onion,  garlic powder, tomatoes, basil,  black pepper and heat through.

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4. Add pasta.

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5. Give it a mix and serve with Parmesan cheese.

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You can top it with Parmesan cheese, green onion, and dried tomatoes.

ENJOY!!!

🙂

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8 thoughts on “The Best Creamy Chicken Pasta

  1. Wow, I made this tonight and it was so delicious! I doubled the recipe and quadrupled the pasta to use the whole package and it worked very well.
    Thanks for a great recipe!!!

  2. Oh my goodness that sounds too good!! I have to try this dish out with my temporary roomies. Thanks for sharing this recipe and tempting photos!

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