Tag: easter bread

Preheat oven to 350 degrees F (175 degrees C). Place loaf on a buttered baking sheet and cover loosely with a damp towel. Place loaf in a warm place and let rise until doubled in bulk, about 45 minutes. Brush risen loaf with melted butter.
American, Bread Recipes, Cake Recipes, Desserts, Holiday Recipes, Recipes, Russian Recipes

Sweet Braided Easter Bread Recipe

Sweet Braided Easter Bread – This festive braided brioche bread is a bright and colorful treat you can enjoy for the Easter holiday. So fluffy and light, Easter egg bread is decorated with dyed eggs, sprinkles, and a sweet glaze to shine bright on the dessert table.   This soft brioche bread decorated with colorful […]