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Best Ever Almond Butter Cookies Using Only 3 Ingredients.

Best Ever Almond Butter Cookies – Only 3 Ingredients

September 4, 2019 by Munchkin Time 2 comments

Best Ever Almond Butter Cookies Using Only 3 Ingredients, this easy almond cookie recipe will knock you off your feet. They are INCREDIBLY delicious!!! First, I don’t know about you, but I love baking cookies in the fall and winter, specially the simple and delicious ones, like these Almond Cookies. They are super easy to make, […]

!How to make Pumpkin Pie: Preheat the oven to 350F. Using food processor or a blender. Combine 2 1/2 cups of fresh pumpkin puree, 1 egg, 1/8 of salt, 1/2 teaspoon ginger, 1 teaspoon ground cinnamon, 1/2 teaspoon nutmeg, 1/8 teaspoon ground cloves, and 1 can of condensed milk. Pulse until everything is combined, then pour the pumpkin filling into a prepared gluten free pumpkin crust. Bake for 55 - 60 minutes, or until knife inserted in the center comes out clean. Let the pumpkin pie cool. Drizzle the caramel over the top and garnish with coconut flakes. Cut a slice and enjoy!

American, Desserts, Gluten Free Recipes, Holiday Recipes, Recipes

Gluten Free Pumpkin Pie with Fresh Pumpkin

October 18, 2018 by Munchkin Time 13 comments

Looking for the best Pumpkin Pie with Fresh Pumpkin? This homemade Thanksgiving dessert recipe is one of the classic Holiday treats with a twist. It comes with incredibly delicious and flavorful Gluten Free Pie Crust. My man said it is better than original pumpkin pie! To make Gluten Free Pie Crust, You will need: 3/4 […]