Air Fryer  Chicken Wings

Air Fryer Chicken Wings Recipe - marinated & infused in a delicous Garlic Chicken Marinate, then cooked until crispy texture. Perfect finger food recipe for game day.

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Prep Time: 10 Min

Cook Time: 20 Min


– 1-2 lb chicken wings – 1/3 cup mayo – 3 cloves garlic minced – salt & pepper to taste

Make sure to check out your wings and pick out any feathers that may have been left behind. Then, place them all in a bowl or a Ziploc bag.

Step 1

Into the same bowl add marinade ingredients. Use a spatula or your hands to mix and make sure all wings are evenly coated. Place them in the fridge to marinate for at least 30 minutes, preferably overnight.

Step 2

Preheat the air fryer (love this one!). Most air fryers will automatically set the preheat function to 400 degrees F, which is what you want. If not, set it to 400 degrees F.

Step 3

Arrange the wings in the air fryer basket in a single layer, making sure to leave some room in between each one.

Step 4

Cook for 20 minutes, then flip them over and cook for another 3 minutes. For extra crispy tack on another 3-5 minutes after that.

Step 5

Preheat the air fryer to 400F.  Place the rest of the chicken into the air fryer pan, cover and cook for about 20 minutes.

Step 6


Bread bun