Bang Bang Chicken

YIELD

TIME

30 mins

4 servings

INGREDIENTS

Bang Bang Chicken Sauce – 1/2 cup mayonnaise – 2 tablespoons raw honey – 1/2 tablespoon sriracha sauce or to taste Bang Bang Chicken Batter – 1 cup buttermilk – 2/3 cup all-purpose flour more if needed – 1/2 cup cornstarch – 1 egg – 1 teaspoon sriracha sauce or to taste – salt & pepper to taste – 1 lb boneless & skinless chicken breast or chicken thighs - cut into bite size pieces – 1 cup Panko bread crumbs more in needed – oil of your choice for greasing air fryer

Step 1

Combine all ingredients in a mixing bowl. Whisk until everything is combined. Set aside.

Step 2

To make chicken bang in air fryer, first make buttermilk batter by combining buttermilk, flour, corn starch, egg, sriracha sauce, salt and pepper. Then whisk until combined.

Step 3

Next, working in batches, dip chicken pieces in buttermilk batter then breadcrumbs and add it into the Air Fryer.

Step 4

Air Fry at 375F for 8-10 minutes or until chicken is cooked thru.

Step 5

Flip the chicken pieces on the other side once. (Make sure not to crowd the chicken pices inside the air fryer.)

Step 6

Drizzle the bang bang sauce over the chicken and serve with leafy greens or Fried Rice Recipe with Eggs and Green Onion. Enjoy!

30-minute Bang Bang Chicken Recipe in Air Fryer - incredibly crispy air fried chicken nuggets. They taste AMAZING!!! Crispy, juicy and delicious, made in just 30 minutes.

VISIT

MunchkinTime.com

STEP BY STEP RECIPES & CRAFTS

Happy Cooking!