Best Chicken  Fried Steak



30 minutes

4 servings


–cube steak  –salt and pepper  –flour –powder –soda –Montreal Steak Spice –garlic powder –buttermilk –egg –grapeseed oil Chicken Fried Steak Gravy –breakfast sausage  –butter –flour – salt and ground black pepper  –chicken broth –whipping cream –parsley finely chopped

Step 1

First, pound steak until 1/4 inch thickness, then season with salt & pepper, to taste.

Step 2

Next, add 1 1/2 cup of flour into a dish. Using a different dish add 2 teaspoons baking powder, 1 teaspoon baking soda, 1 tablespoon of Montreal Steak Spice, 1 teaspoon of garlic powder, pepper and salt, to taste. Whisk until everything is combined.

Step 3

Now, pour in 1 1/2 cup of buttermilk and add 1 egg. Again, whisk until everything is combined.

Step 4

Next, dredge each cube steaks in the flour (covering completely with flour), then in the batter, and in the flour, again.

Step 5

Using a non-stick skillet, preheat 3 cups of grape seed oil on medium/high heat. Once oil gets hot, add steaks and fry until golden brown color, 3 to 5 minutes per side.

Step 6

After, transfer steak onto a plate lined with paper towel and keep warm.

Step 7

To make chicken fried steak gravy, first cut sausages into tiny pieces or grate them on a grater.

Step 8

Saute chopped sausages in the skillet with no oil, over medium heat until golden color, about 3-5 minutes.

Step 9

Melt 3 tablespoons of butter, add 1/4 cup of flour and stir continually for 1 minute. Slowly pour in 1 cup of chicken broth and stir until everything is combined. After pour in 1/2 cup of heavy whipping cream and season with salt and pepper to taste.

Step 10

Return sautéed sausage into the skillet and give it a good stir. Chicken steak gravy is now ready to be served over fried steak.

Step 11

Serve chicken fried steak with gravy, mashed potatoes and pickles.

Chicken fried steak is a steak fried in seasoned batter until golden color and served with sausage gravy over the top. You can serve this meal for breakfast with eggs or for dinner with mashed potatoes. 



Happy Cooking!