Breakfast Egg Sandwich - baked fluffy eggs, cooked breakfast sausage, and melty cheese sandwiched between toasted English muffins with spicy sriracha mayo!
Bake at 300F for 1 hour. Cut into 4 pieces. To assemble the breakfast sandwich: spread Mayo with sriracha on toasted English muffins. Add egg cloud, cooked breakfast sausage and cheese. Top it with another muffin and enjoy!