In a large skillet over medium/high heat, heat 1 tablespoon of olive oil. Add scallions, sliced red bell pepper, snow peas and grated ginger. Stir-fry until tender, about 3-5 minutes. Transfer to a plate.
Bring a large pot of salted water to a boil. Add the noodles and cook according to instructions on the package. Drain and stir in 1 teaspoon of olive oil. Set aside. In a small mixing bowl combine chicken broth, soy sauce, sherry wine and corn starch. Mix and set aside.
Chicken Stir Fry Easy Dinner Recipe - is all about taking fresh ingredients like organic snow peas, red crunchy bell pepper, green onions and combining them with simple to make stir fry sauce and cooked pasta.