Chocolate Marshmallow Cookies

Chocolate Marshmallow Cookies - made with chocolate chips & gooey marshmallows, making each cookie taste incredibly rich & delicious!

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INGREDIENTS

– 1 3/4 cups all-purpose flour – 1/4 cup cocoa powder – 1/2 teaspoon baking soda – 1 cup salted butter softened – 1/3 cup sugar if you like super sweet cookies add more sugar like up to 1 cup – 1/2 cup brown sugar – 1 egg – 2 tablespoons water – 1 1/2 teaspoons vanilla extract – 1/2 cups mini chocolate chips semi- sweet – 3/4 cup mini marshmallows

Step 1

Preheat the oven to 350F and line baking sheet with parchment paper. Into a mixing bowl add 1 3/4 cups of flour, 1/4 cup cocoa powder, 1/2 teaspoon baking soda and give it a good whisk.

Step 2

Using a sand mixer with paddle or whisk attachment, beat 1 cup of butter with 1/3 cup of sugar and 1/2 cup of brown sugar. Beat until fluffy.

Step 3

After add 1 egg, 2 tablespoons water and 1 1/2 teaspoons vanilla extract. Beat until everything is combined.

Step 4

Now, add flour mixture, beat until combined. Lastly, stir in mini chocolate chips.

Step 5

Using small ice cream scooper, scoop cookie dough onto a baking sheet lined with parchment pepper. Press 3 mini marshmallows into the dough and bake for 9-10 minutes.

Step 6

If you want the marshmallows to have a golden burnt color broil on high for few seconds or use a torch to roast the marshmallows to give them that fire roasted color. Let cool and enjoy!

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