Easy Mexican Shrimp Cocktail Recipe - bursting with the most delicious Mexican Flavor of jalapeño, tomatoes, avocados, lime and hot pepper sauce.
yield
time
– 1 lb large raw shrimp peeled and deveined – 1 cup ripe tomatoes chopped – 1 cup cucumber finely chopped – 2 tablespoons jalapeno seeded and finely chopped – 1/2 cup red onion finely chopped – 1 1/2 cup tomato & clam juice cocktail (Clamato Juice) store-bought or homemade-recipe below – 1/2 cup ketchup – 1/4 cup freshly sueezed lime juice – 2 tablespoons fresh cilantro + more for serving chopped – hot sauce to taste – 1 large ripe avocado chopped Clamato Juice Recipe – 1 cup tomato juice unsweetened – 1/2 cup clam juice – 1 teaspoon Worcestershire sauce – 1/2 teaspoon Tabasco sauce – 1 tablespoon lemon juice – 1/4 teaspoon onion powder – 1/4 teaspoon black pepper
4 servings
20 mins