– 2 cups water
– 1 1/2 cup sugar organic
– 2 cups fresh mint chopped about 2 packets + more for garnish
– 1 cup lime juice 3 large limes + more for garnish
– 8 cups mineral water or club soda
– ice
First, using a small sauce pan, bring 2 cups of water and 1 1/2 cup of sugar to a boil. Once sugar dissolves turn off the heat and add 2 cups of chopped mint into the pan, stir and let sit for 5 minutes.