To make burger patties, using mixing bowl, combine 1 1/2 lb ground beef with 1/2 lb ground pork and season with Meat Seasoning. Gently mix and form 4 same-shape patties.
Spread toasted buns with mayo, mustard, sriracha or ketchup. Garnish with Pickled Red Onions, green leafy lettuce & baked bacon strips. Serve with Homemade Fries. Enjoy!