– 4-6 organic chicken thighs fat removed – 16 oz organic mild salsa – 2 1/2 tablespoons Taco seasoning – 6-8 tortillas warmed on a skillet for few seconds – butterhead romaine lettuce chopped, for garnish – sharp cheddar cheese grated, for garnish – guacamole or sliced avocado for garnish – sour cream for garnish – cilantro chopped, for garnish