Mediterranean Beef Kabobs

Mediterranean beef kebobs are one of the quickest and easiest ways to grill up some delicious sirloin steak with the best marinade!

View More

Arrow

INGREDIENTS

For Marinade – 1 onion peeled and chopped – 1/3 cup water or beef broth – 1/3 cup avocado oil or olive oil – 3 tablespoons tomato paste – 6 cloves garlic chopped – 1 tablespoon rosemary fresh, washed & chopped – 2 teaspoons Worcestershire sauce – 2 teaspoon sea salt – 1 1/2 teaspoon sugar – 3/4 teaspoon black pepper or to taste For the Beef Kebabs – 1 1/2 lb sirloin steak cut into 1 or 2 inch pieces – 1 large red bell pepper cut into 1 1/2 inch pieces – 1 red onion cut into 1 1/2 inch pieces

Step 1

Add all marinade ingredients into the blender and blend until smooth.

Step 2

Place beef, red onion and bell pepper pieces into a large zip-lock bag, pour the marinade mixture in, close it and mix until everything is combined. Refrigerate for 2 hours or over night.

Step 3

Thread beef with red bell pepper and onion onto metal skewers. Grill on a preheated grill for 3-4 minutes on each side, or until desired doneness. Enjoy!

Visit munchkintime.com

Step by Step Recipes, My Favorite Foodie Inspirations And Much More! Join the Fun & Follow Along!!!