Open Faced Tuna Melt

Open Faced Tuna Melt Recipe – the best tuna melt sandwich is made with simple ingredients. Bread, tuna, and cheese, that’s it!

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– 10 oz tuna canned – 1/3 cup pickles chopped – 1/3 cup red onion chopped – 1/4 cup mayo – 1/2 teaspoon sea salt or to taste – 1/4 teaspoon black pepper – 1 cup Pepper Jack Cheese or any cheese of your choice – 4 slices bread we love using ciabatta bread

Step 1

Combine all ingredients in a mixing bowl except bread and cheese.

Step 2

Divide the tuna mixture between 4 slices of bread.

Step 3

Add cheese and bake at 375F for 10 minutes. Enjoy!


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