Roast Beef Sandwich

YIELD

TIME

10 mins

4 servings

INGREDIENTS

– 3 bread slices toasted – 2 tablespoons mayo – 2 lettuce leaves washed & pat dry – 1 tomato sliced – 6 roast beef slices from Albertsons Deli Department – 4 pepper jack cheese from Albertsons Deli Department

Step 1

First, toast 3 bread slices in a toaster until desired texture and color.  Next, spread 2 tablespoons of mayo over the bread slices.

Step 2

After, place 2 lettuce leaves over the first bread slice, follow by sliced tomatoes. Cover tomatoes with second bread slice.

Step 3

Spread mayo over the top and add 2 slices of pepper jack cheese. Then add 6 slices of roast beef, follow by 2 slices of cheese and last slice of bread with mayo.

Step 4

Add 4 sandwich sticks and cut roast beef sandwich into 4 triangle pieces. Take a bite & enjoy!

Roast Beef Sandwich Recipe - best roast beef sandwich with roast beef, pepper jack cheese, lettuce & tomato.

VISIT

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Happy Cooking!