How to Make Strawberry Puff Pastry Dessert shaped as a Snowflake or a Star. Crispy puff pastry filled with strawberry jam and garnished in delicious powdered sugar.
First, line baking sheet with parchment paper. Grease parchment paper with oil or sprinkle some flour, so pastry doesn’t stick to the paper (I like to use oil or melted butter).
After, working on 2 dough strips at a time, twist each strip outwards then pinch the ends to connect 2 strips together, forming one part of the snowflake. Repeat with the rest of the strips.