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5
from 1 vote
How to Make Cucumber Sandwiches using 5-ingredients
Learn
How to Make Cucumber Sandwiches
using the best
cream cheese
spread, delicious
salami
and crunchy
cucumber
.
Prep Time
10
minutes
mins
Cook Time
0
minutes
mins
Course:
Appetizer
Cuisine:
American
Servings:
6
servings
Calories:
83
kcal
Author:
Love Keil
Equipment
cutting board
knife
Ingredients
1
French Bread baguette
sliced
5.2
oz
cheese spread
we love using Boursin with shallot & chive
6
oz.
Boar's Head hard salami
sliced, or any of your favorite salami
1
english cucumber
sliced
dill
for garnish
Instructions
To make cucumber sandwiches, first slice French bread into slices or buy one that is already has been sliced.
Next spread Boursin cheese spread over each slice of bread. Then place 1-2 Boar's Head salami slices over cheese spread. Follow by sliced cucumber.
Finally add dill over the top for garnish. Serve on a wooden cutting board or a large platter. Enjoy!
Notes
When YOU make this Cucumber and Cream Cheese Sandwich Recipe,
tag us
on Instagram
@MunchkinTimeBlog
we would love to see YOUR creation
!
Nutrition
Serving:
1
g
|
Calories:
83
kcal
|
Carbohydrates:
5
g
|
Protein:
1
g
|
Fat:
6
g
|
Saturated Fat:
2
g
|
Cholesterol:
13
mg
|
Sodium:
256
mg
|
Potassium:
74
mg
|
Fiber:
1
g
|
Sugar:
3
g
|
Vitamin A:
276
IU
|
Vitamin C:
3
mg
|
Calcium:
97
mg
|
Iron:
1
mg