If using frozen shrimp, thaw shrimp by putting it in a cold water.
Now lets make our marinade: In a blender blend cilantro, lime juice, jalapeno peppers and olive oil. Reserve 2 tablespoons for mango salad.
To make mango salad: In a medium size mixing bowl combine mango, cucumber, jicama, red onion, 2 tablespoons of cilantro marinade and season with salt to taste. Garnish with chopped cilantro. Mix and set aside.
Dry shrimps with a paper towel. Place shrimp in a bowl and add cilantro marinade. Marinade for 20 minutes. Thread 3 shrimp into 10 inch skewers. Grill on a charcoal or gas grill over medium heat, for about 4 minutes on each side, or until shrimp is cooked.
Serve with mango salad. Enjoy
Notes
If you make Cilantro-Jalapeno Grilled Shrimp Recipe please tag my name @munchkintimeblog and hashtag #munchkintimeblog on Instagram, I would LOVE to see your creation!P.S - I used cooked frozen shrimp to demonstrate how to make this recipe.