Go Back
+ servings
#Potato #Mushroom #Casserole with Caramelized Onions

Potato Mushroom Casserole with Caramelized Onions

Love Keil
Super delicious Potato Mushroom Casserole with caramelized onions and crispy bacon.
Cook Time 45 mins
Total Time 45 mins
Course Easy Recipe, Potato, Side Dish
Cuisine American
Servings 4


  • 10 oz mushrooms washed and sliced
  • 4-5 potato peeled
  • 1 Small onion chopped
  • 1 1/2 cup heavy whipping cream
  • olive oil
  • 1/4 teaspoon Paprika
  • Mrs.Dash seasoning to taste 100% optional
  • salt and pepper to taste
  • green for garnish
  • bacon for garnish optional


  • Peel potatoes, wash and cook them in the salted water until the knife goes thru easily when inserted into potato.
  • In the skillet with olive oil saute onion on a medium heat until translucent color. Add sliced mushrooms and saute it for about 3-5 minutes.
  • Once potato are done cooking, pour the water out, let it cool. After cut it into cubes and place it in the greased baking dish. Add saute onion with mushrooms. Stir.
  • Now lets prepare the saute mixture. In one cup of heavy whipping cream add paprika, salt and pepper. Stir. (Feel free to add any of your favorite seasonings that you think will taste good with this dish) Pour the mixture over potato and bake at 360F for 40-45 minutes. Garnish with greens and bacon. Enjoy!


Hi! All content & images are copyright protected. Please do not use my images without prior permission. If you want to republish this recipe, please re-write the recipe in your own words, or simply link back to this post for the recipe. Thank you.
Tried this recipe?Let us know how it was!