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shrimp bake Shrimp Recipe

Super Easy Shrimp Pasta Bake

Love Keil
Easy and Delicious Angel Hair Shrimp Pasta Bake recipe with creamy sauce and cheese.
4 from 1 vote
Prep Time 10 mins
Cook Time 40 mins
Total Time 50 mins
Course Casserole, Dinner, Pasta
Cuisine Italian
Servings 6 servings
Calories 253 kcal



  • 8 oz pasta angel hair, cooked
  • 1 lb shrimp medium, peeled and deveined
  • 3/4 cups feta cheese crumbled
  • 1/2 cup Swiss cheese shredded
  • 16 oz salsa chunky
  • 1/2 cup Monterey Jack cheese shredded
  • 3/4 cups kale minced
  • 1 teaspoon basil dried
  • 1 teaspoon oregano dried
  • 2 eggs
  • 1 cup half-and-half cream organic, or heavy whipping cream
  • 8 oz plain yogurt


  • Cook pasta. In a medium bowl whisk eggs, yogurt, cream and set aside.
    pasta cream
  • Place cooked pasta into greased baking dish. Add shrimp.
    pasta and shrimp
  • Add feta cheese.
    pasta and shrimp with feta cheese
  • Add salsa, followed by Swiss and Monterey Jack cheese.
    pasta and shrimp with salsa
  • Season with basil and oregano. Add kale.
    kale pasta and shrimp casserole
  • Pour the sauce over the top.
    Sauce over pasta casserole
  • Place in the oven at 350F and bake for 30-40 minutes. Wait 5 minutes before serving. Enjoy!
    shrimp pasta bake


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Calories: 253kcalCarbohydrates: 12gProtein: 14gFat: 17gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gTrans Fat: 1gCholesterol: 107mgSodium: 1052mgPotassium: 512mgFiber: 2gSugar: 8gVitamin A: 1876IUVitamin C: 13mgCalcium: 394mgIron: 1mg
Keyword pasta, shrimp
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