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Easy Homemade Beef Burger Recipe

Easy Homemade Burger Recipe

Love Keil
Easy Homemade Burger Recipe - garnished with Pickled Red Onions, green leafy lettuce & baked bacon strips & served with Homemade Fries.
Prep Time 15 mins
Cook Time 10 mins
Course 30 Min Meal, Beef, Dinner, Pork
Cuisine American
Servings 4
Calories 414 kcal


  • 1 1/2 lb organic grass-fed ground beef
  • 1/2 lb ground pork
  • 2 tablespoons Meat Seasoning
  • 4 buns toasted
  • 4 bacon strips baked 10 min at 400F
  • White Sharp Cheddar cheese for garnish
  • green lettuce for garnish
  • Pickled Red Onions
  • mayo, mustard, sriracha or ketchup for spread


  • In a mixing bowl, combine 1 1/2 lb ground beef with 1/2 lb ground pork and season with Meat Seasoning. Gently mix and form 4 same-shape patties. Press on the center of each patty to make them 1/2 inch thinner then the edges.
  • Grill on both sides until desired doneness. Adding sharp white cheddar cheese after flipping patties on the other side.
  • Spread toasted buns with mayo, mustard, sriracha or ketchup. Garnish with Pickled Red Onions, green leafy lettuce & baked bacon strips. Serve with Homemade Fries. Enjoy!


  • Feel free to use your favorite meat spice or my new favorite Meat Seasoning. 
  • Grill patties on both sides for about 10 min or until desired doneness.
  • Use a Cast Iron skillet to cook patties if you don't feel like grilling. 
  • Feel free to use your favorite cheese and garnish of your choice. 
  • Happy grilling!
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Serving: 1gCalories: 414kcalCarbohydrates: 33gProtein: 18gFat: 23gSaturated Fat: 7gCholesterol: 55mgSodium: 470mgPotassium: 206mgFiber: 1gSugar: 4gVitamin C: 1mgCalcium: 14mgIron: 11mg
Keyword burger
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