The BEST way to cook New York Strip Steak is on the grill. Here is OUR favorite & a GO-TO New York Steak Recipe when having friends or family over. This steak is OUT OF THIS WORLD!
To prepare New York Strip Steaks for grilling, season with 1-2 tablespoons of McCormick Grill Mates Montreal Steak Seasoning, let steak marinate in room temperature for 20-30 minutes.
New York Steak grilling time
Grease and preheat grill to high heat. Grill steak for 3-5 minutes, flip on the other side and grill for another 3-5 minutes for medium-rare.
Grill 5 to 7 minutes on each side for medium or 8 to 10 minutes on each side for medium-well.
Remove steak from the grill and let rest for 5 minutes under a foil paper.
How to Prep Asparagus for Cooking
First, wash asparagus in a cold water, and snap off the woody ends by bending it with fingers. It usually snaps easily at the bottom where the woody part begins.
Next, using a zip bag add 1 lb of asparagus, 1 tablespoon of avocado oil, salt and pepper to taste. Zip and mix well, let marinate until ready for grilling.
Grill asparagus over high heat for 5-10 minutes, or to desired tenderness, turning on the other side once.
Garnish New York Strip Steaks with parsley and serve with grilled asparagus & mashed potatoes cooked in Instant Pot. Enjoy!
Notes
When YOU make this New York Steak Recipe, take a picture & tag your Food Creation on Instagram using @MunchkinTimeBlog @Albertsons & hashtag #eatlifeup & #munchkintimeblog, we would love to see your creation!