Using a large plate combine flour, breadcrumbs, spices, salt & pepper to taste. Mix until combined.
Pat chicken dry with paper towel and season with 1/2 teaspoon salt and pepper to taste. Dredge chicken breast in breading.
Using a nonstick skillet, preheat oil over medium high heat. Once oil is hot add chicken and sear for 4-5 minutes on both sides, or until browned and chicken is cooked thru.
Transfer chicken onto a plate and cover to keep warm.
Add chopped broccoli, season with salt and pepper (to taste), and saute for 5 minutes stirring few times, transfer onto a plate with cooked chicken and cover.
How to Make Alfredo Sauce
Using same skillet, melt butter over medium/low heat. Add garlic and cook for 1 minutes, stirring with spoon. Next add cream and bring it to a gentle boil, stirring frequently.
After, add parmesan cheese and simmer sauce for 8-10 minutes or until sauce is thickened, stirring few times. While sauce is cooking boil pasta following directions according to the package. Add mozzarella cheese to the sauce, stir frequently, saute for 3 minutes.
Serve Alfredo sauce with sliced chicken, cooked pasta and cooked broccoli. Enjoy!
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