Ground Beef Sandwich
This Ground Beef Sandwich Recipe is a savory lunchtime treat. Made with cheese & crispy bacon, each bite is perfectly spiced & succulent.
Ingredients
- 2 lb ground beef
- 1 serrano peppers
- 2 teaspoons Spicy Montreal Spice or use regular Montreal Spice
- 6 oz tomato paste
- 3 cloves garlic
- 2 cups sharp cheddar cheese grated
- 6-8 strips bacon baked at 400F for 10 minutes and cut into small pieces
- 4 buns
Instructions
- Using a food processor add ground beef, pepper, spices, garlic cloves, and tomato paste. Pulse until everything is blended.
- Add meat to the skillet and cook on medium/high heat, until meat is cooked thru about 10 minutes. Stirring few times.
- Try the meat and season with salt, to taste.
- Next, turn off the heat and stir in cheddar cheese.
- Serve over toasted buns and garnish with cooked bacon.
Video
Notes
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Nutrition
Calories: 1153kcalCarbohydrates: 43gProtein: 65gFat: 80gSaturated Fat: 34gTrans Fat: 3gCholesterol: 242mgSodium: 1350mgPotassium: 1178mgFiber: 3gSugar: 10gVitamin A: 1241IUVitamin C: 11mgCalcium: 476mgIron: 17mg
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