20-Minute Bang Bang Shrimp Air Fryer

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– Jumbo shrimp – Buttermilk – Panko breadcrumbs – Cornstarch – Mayonnaise – Sriracha sauce – Sweet chili sauce

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Preheat your air fryer and spray a bit of cooking oil on the bottom of the basket.

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Make the sauce by whisking the mayo, sriracha, and chili sauce together until fully combined. Set aside.

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Coat the shrimp by dredging it in cornstarch first, then buttermilk, and finish in the Panko breadcrumbs. This is easier when you work in batches.

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Place the breaded shrimp in a single layer in the air fryer basket. Cook for 5 minutes, flip, and cook for another 5 minutes.

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Remove from the air fryer, drizzle with bang bang sauce, and top with fresh parsley or cilantro.

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20-Minute Bang Bang Shrimp Air Fryer

– Jumbo shrimp – Buttermilk – Panko breadcrumbs – Cornstarch – Mayonnaise – Sriracha sauce – Sweet chili sauce

Preheat your air fryer and spray a bit of cooking oil on the bottom of the basket.

Step 1

Make the sauce by whisking the mayo, sriracha, and chili sauce together until fully combined. Set aside.

Step 2

Coat the shrimp by dredging it in cornstarch first, then buttermilk, and finish in the Panko breadcrumbs. This is easier when you work in batches.

Step 3

Place the breaded shrimp in a single layer in the air fryer basket. Cook for 5 minutes, flip, and cook for another 5 minutes.

Step 4

Remove from the air fryer, drizzle with bang bang sauce, and top with fresh parsley or cilantro.

Step 5

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