Super Easy and Delicious Chicken and Shrimp Alfredo Recipe with flavorful garlic and Parmesan Cheese.
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– 2 tablespoons oil I use avocado oil – 1 lb chicken tenders dried with paper towel – 1 lb shrimp raw, peeled, deveined and tails off – salt and pepper to taste Alfredo Sauce – 2 tablespoon butter – 3-5 cloves garlic minced, more is desired – 1 tablespoon flour – 1/4 cup dry white wine – 2 cups heavy whipping cream – 1 cup Parmesan cheese grated plus more for garnish – 1 teaspoon Italian seasoning – fresh parsley for garnish
Slowly pour in 1/4 cup white wine and stir for 1 minute. Carefully pour in 2 cups heavy whipping cream and 1 teaspoon of Italian seasoning. Continuously stirring, taste and season with salt and pepper (if needed) and bring the sauce to a gentle simmer. After sauce starts simmering add 1 cup parmesan cheese. Stir the sauce until cheese melts.
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