Best Giant Chocolate Chip Cookie

Best Giant Chocolate Chip Cookies - if you love huge, soft, gooey and fully loaded chocolate chip cookies with walnuts then this giant cookie recipe is for you! 

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INGREDIENTS

2 ⅔ cup all-purpose flour ▢2 tablespoons cornstarch ▢1 teaspoon baking powder ▢¾ teaspoon baking soda ▢1 teaspoon sea salt ▢1 cup butter softened ▢¾ cup brown sugar packed ▢½ cup sugar ▢2 eggs ▢1 teaspoon vanilla extract ▢2 cups walnuts coarsely chopped ▢2 cups semisweet chocolate chips

Step 1

First, preheat the oven to 400F. Then line baking sheets with parchment paper. Using a bowl combine all dry ingredients flour, baking powder, baking soda, cornstarch and salt. Mix well.

Step 2

In a different bowl combine butter, brown sugar and sugar, whisk with a mixer until smooth, about 2 minutes.

Step 3

Next, add 1 egg and whisk, add another egg and whisk again. Whisk in vanilla extract.

Step 4

After, add flour and beat on low speed, until all ingredients are combined. Using spatula fold in walnuts and chocolate chips.

Step 5

Using large ice cream scoops add 1 scoop of cookie dough onto your hand and shape 12 giant cookies. Place cookies onto a baking sheets 2 inches apart (12 cookies per large baking sheet or 6 cookies on a small baking sheet).

Step 6

Bake on center rack for 12 minutes or until slightly golden color (don't over bake them). After cool on a baking sheet. Enjoy while warm or serve with homemade vanilla bean ice cream between 2 cookies.

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