Oven Baked Chicken Thigh

YIELD

TIME

25 mins

4 servings

INGREDIENTS

– 4-6 boneless skinless chicken thighs fat removed – 1/2 cup brown sugar – 1 - 0.6 oz packet Italian Dressing Mix

Step 1

First, preheat the oven to 425F.  Then, line baking pan with foil, covering the walls of the pan as well. Now, in a mixing bowl combine brown sugar and Italian dressing mix.

Step 2

Coat chicken thighs in mixture and place it in the baking pan. Using leftover mixture, spread it over the top of the chicken thighs.

Step 3

Bake for 20 – 25 minutes or until chicken thighs are cooked thru and no longer pink inside. Garnish with freshly ground black pepper.  Serve with crowd’s favorite Cheesy Scalloped Potatoes.

If you have leftover chicken, store baked chicken thighs in a airtight container inside the fridge for up to 3 days.

Incredibly delicious and in my opinion the Best Oven Baked Chicken Thigh Recipe.

VISIT

MunchkinTime.com

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Happy Cooking!