Easy Egg Salad Recipe

This easy egg salad recipe is a creative twist on an traditional egg salad. It's so quick it comes together in as much time as it takes to boil some eggs! Super fast, incredibly delicious, and is always the first thing to go when serving a crowd!

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Prep Time 10

Cook Time 10

Course Holiday Recipe, Side Dish

Cuisine American

Servings servings

Calories 195 kcal

Ingredients

12 oz crab sticks sticks, finely chopped
6 eggs cooked for 10 minutes and grated
1 small onion finely chopped
1/2 cup mayo more in desired
salt & pepper to taste
2 tablespoons chives finely chopped or any greens of your choice

Instructions

Combine all ingredients in a bowl and mix, season with salt and pepper to taste and enjoy with crackers or cucumbers.

Video

https://youtube.com/shorts/3pOmlb9W2Ic?feature=share

Notes

When YOU make this Easy Egg Salad Recipe please tag my name @munchkintimeblog and hashtag #munchkinrecipes on Instagram, we would LOVE to see your creation!

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Nutrition

Calories: 195kcalCarbohydrates: 2gProtein: 6gFat: 18gSaturated Fat: 4gPolyunsaturated Fat: 9gMonounsaturated Fat: 5gTrans Fat: 1gCholesterol: 172mgSodium: 182mgPotassium: 84mgFiber: 1gSugar: 1gVitamin A: 293IUVitamin C: 1mgCalcium: 30mgIron: 1mg

Keyword egg salad, holiday salad, salad

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