This recipe for Greek Chicken Quinoa Bowls is loaded with your favorite Greek flavors. Grilled chicken, feta cheese, olives, and quinoa all drizzled with homemade tzatziki make these bowls the perfect Mediterranean-inspired meal.
2lbchicken thighs marinated and cooked using this recipe
1 cupTZATZIKI Saucefor dressing using half of this tzatziki recipe
Instructions
Cook quinoa: Place 2 cups of water into a sauce pan with 1 cup of quinoa, season with salt to taste, bring it to a gentle boil. Cover and simmer for 15-20 minutes or until quinoa is cooked thru.
Cook chicken according to this recipe. Slice it up. Make tzatziki sauce using this recipe.
Into the bowl add cooked quinoa, chicken thighs, cucumbers, tomatoes, olives and red onion. Add tzatziki sauce and crumbled feta, drizzle olive oil and sprinkle black pepper. Garnish with dill and enjoy!
Notes
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