Preheat the oven to 350F and line baking sheet with parchment paper. Add sliced zucchini onto a parchment paper and season with garlic powder, turmeric, salt and pepper, to taste. Pour melted butter and mix to combine. Bake for 15-20 minutes.
Into the bowl add warm quinoa, tomatoes, feta cheese, red onion, arugula, pesto and zucchini. Drizzle lemon juice and give it a good mix. If needed season with salt. Enjoy!
Notes
Feel free to add strips of grilled chicken, shrimp, or salmon on top. You can also add chickpeas (garbanzo beans) or sliced almonds for a meatless option.
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