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Best Pork Cut for Shashlik?

The Best Grilled Pork Kabobs Marinade Recipe

Love Keil
Incredibly Juicy and Flavorful #1 of the Best Grilled Pork Kabobs Marinades using only 5 ingredients. This grilled pork recipe is A MUST to TRY!
Prep Time 10 mins
Cook Time 15 mins
Total Time 20 mins
Course Dinner, Grilling Recipe, Main Coarse
Cuisine Russian
Servings 8 servings
Calories 380 kcal



  • 2.5 lb Pork Carnita cut (I buy it at Winco) cut into 1in pieces, fat removed
  • 1 large onion sliced
  • salt and pepper to taste
  • 2 cups red wine Sangria


  • Place pork pieces into a bowl, add sliced onion. Season with salt and pepper, mix until everything is combined. Cover with plastic wrap or a lid and refrigerate over the night or for at least 4 hours.
    how to marinade pork
  • 1 hour before grilling, pour up to 2 cups of Sangria wine to cover the meat, marinate for 1 hour.
    Best 5-Ingredient Grilled Pork Kabobs Marinade Recipe
  • Using charcoal for grilling, get them ready for grilling by lighting up and let them burn until they turn white. If using a grill preheat to medium/high heat. Brush grill with oil so meat doesn't stick. Grill pork kabobs until meat is no longer pink inside. Serve with homemade Easy Cheesy Scalloped Potatoes or Homemade Mac & Cheese.
    How to Grill Pork


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Calories: 380kcalCarbohydrates: 2gProtein: 24gFat: 30gSaturated Fat: 11gPolyunsaturated Fat: 3gMonounsaturated Fat: 13gCholesterol: 102mgSodium: 80mgPotassium: 434mgFiber: 1gSugar: 1gVitamin A: 10IUVitamin C: 2mgCalcium: 24mgIron: 1mg
Keyword pork
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