Place bacon on a baking sheet and bake it at 400F until crisp about 8-10 min. Put it on a paper towel, sit aside.
Toast bread in a toaster or using a skillet.
In a mixing bowl combine eggs, cream, salt and pepper. Whisk. Add butter to skillet and heat it over medium/low heat. Add egg mixture, sprinkle cheese over eggs and cover with lid, cook on low until cheese melts and eggs are cooked all the way.
Spread mayo over toasted bread. Add lettuce and tomato. Add bacon, scrambled eggs, lettuce and another slice of bread. Enjoy!
Notes
Use fresh and high-quality eggs for the best taste.
Toast your bread to add a delightful crunch to your sandwich.
Mix it up with different bread types like English muffins or croissants for a fun twist.
If you like a bit of heat, try adding some spicy elements like jalapeños or sriracha.
Choose lean proteins like turkey bacon or turkey sausage for a healthier option.
Have fun with your presentation – turn your egg sandwich into a breakfast grilled cheese panini or roll it up into a breakfast burrito for a unique and tasty experience!