WOW!!! The Best Sausage Potato Cheese Casserole recipe is truly the best cheesy potato recipe I have ever tried.
The texture of the potato is so soft and delicious makes me say WOW, in every bite.
It is smooth and cheesy.
My family loves food that are hot and spicy, so I added hot Italian sausage which gave a nice kick to this delicious dinner dish.
For those who is not a big fan of spiciness you can use smocked ham or other kind of sausages which will taste really good with this recipe.
Spicy or not I recommend you to try making best potato casserole recipe for your next dinner dish.
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How to Make Potato Casserole:
1. Peel potato, rinse in the water, fill the pot with water and boil it on medium heat until potato is ready.
2. While potato is cooking, slice sausage and fry it in the skillet on medium heat for 15 minutes.
3. Lets make cheese sauce, melt butter on medium heat in a small sauce pan. When butter is melted add flour whisking it constantly.
4. Add milk, Velveeta Cheese, salt and pepper whisking it constantly after it starts boiling remove from the heat (I like to add greens at the end, %100 optional).
5. Dice cooked potato and place it in the oven dish, add sausage and give it a mix then pour cheesy sauce.
6. Spread grated sharp cheddar cheese and paprika and bake in the oven at 350F for 40 minutes.
Serve while hot and enjoy The Best Potato Casserole Recipe.
Q. – Do YOU like this Potato Cheese Casserole Recipe?
Let me know in the comments below, I would love to hear from you!
📖 Recipe
Sausage Potato Cheese Casserole Recipe
Equipment
Ingredients
- 3 cups potato
- 4 tablespoons butter
- 4 tablespoons flour
- 2 cups milk
- ½ teaspoon salt
- ¼ teaspoon black pepper
- ½ lb Velveeta Cheese
- ½ lb sharp cheddar cheese
- 1 lb smoked sasauge I used Italian Hot Sausage
- ⅛ teaspoon paprika
Instructions
- Peel potato, rinse in the water, fill the pot with water and boil it on medium heat until potato is ready.
- While potato is cooking, slice sausage and fry it in the skillet on medium heat for 15 minutes.
- Lets make cheese sauce, melt butter on medium heat in a small sauce pan. When butter is melted add flour whisking it constantly.
- Add milk, Velveeta Cheese, salt and pepper whisking it constantly after it starts boiling remove from the heat (I like to add greens at the end, %100 optional).
- Dice cooked potato and place it in the oven dish, add saute sausage and give it a mix then pour cheesy sauce.
- Spread grated sharp cheddar cheese and paprika and bake in the oven at 350F for 40 minutes.
Notes
Nutrition
If YOU make Sausage Potato Cheese Casserole Recipe, PLEASE hashtag #munchkintimeblog on Instagram, I would LOVE to see your creation! Thank you!
Thank YOU for YOUR Comment, Share & Recipe Review!
Quote of the Day
Have an amazing day!
allyson
I think i will make this, with a few variations! But, What is smacked sausage? And "greens"...it looks like Dill? Is it herbs or greens= collard, spinach, kale?
Munchkin Time
Hi Allyson!
By smacked I meant to say smoked! Sorry for a spelling error! For greens I used chopped dill and garnished with parsley! I hope that helps! Let me know if you have more questions!
Lisa @ Fun Money Mom
That looks so delicious!!! My family would love this so I'm definitely saving your recipe!
Munchkin Time
THank you so much Lisa! I love this dish and I am sure your family will love it too!
Lux
#foodgasm
Thalia @ butter and brioche
These potatoes do look amazing, I definitely will be recreating the recipe tonight to accompany dinner. Thanks for the great idea!
Munchkin Time
Thank you Thalia! So happy you stopped by, I think you will like this recipe. If you have any questions please feel free to ask. Have a blessing day!
The Unknown Cook
Very different and delicious looking twist for potatoes. This is a must try recipe....I may even try it tonight! Thank you for sharing. God Bless!
Munchkin Time
Thank you for stopping by =D! I hope you will like this dish! If you have any questions please let me know. Have a blessing day!