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Apple Roses Dessert Recipe //

Apple Roses Dessert Recipe

Today, I would like to share this delicious, elegant  and romantic dessert recipe with you, called Apple Roses Dessert Recipe.

Made of simple ingredients like puff pastry dough, apples, cinnamon, apricot jam and garnished with sweet powder sugar!

Apple Roses Dessert

Taste like apple pie but looks like real rose!

This easy dessert recipe is perfect to celebrate fall, or celebrate any other holidays like Thanksgiving, Christmas or even Valentines Day!

Now go ahead and watch video recipe on how you can make these beauties!

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Apple Roses Dessert Recipe
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5 from 1 vote

Apple Roses Dessert Recipe

Romantic Apple Rose Dessert with video recipe on how to make this delicious goodness. Made of delicious red apples, apricot jam , cinnamon and puff pastry sheet. Garnished with powdered sugar. Enjoy with hot coffee or tea!
Prep Time20 mins
Cook Time45 mins
Total Time1 hr 5 mins
Course: Dessert
Cuisine: American
Servings: 6
Author: Love Keil


  • 1 frozen puff pastry sheet thawed
  • flour to sprinkle the counter
  • 2 red fuji apples
  • 1/2 Medium lemon juice
  • 3 tablespoons apricot preserve
  • cinnamon optional
  • powder sugar for decorating


  • Preheat the oven to 375F.
  • Take 2 apples and slice them in half, remove the core then slice them into thin slices. Make sure to leave the peel on the apples.
  • Take half of the lemon and squeeze the juice into a bowl filled with water. Add apple slices, make sure there is enough water to cover all of the slices. Microwave it for 3 minutes, this helps soften the apple slices.
  • Place 3 tablespoons of apricot jam into a small dish. Add 2 tablespoons of water and microwave it for 1 minute.
  • Drain the apples. Now remove the dough from the box, then from a bag. Flour the counter and top of the dough, take rolling pin and stretch the dough few times. Using pizza cutter slice into 6 strips.
  • Spread apricot jam over each strip. Add apple slices. Sprinkle cinnamon. Fold the strip in half. Roll into a beautiful apple rose. Place each rose into a muffin sheet lined with parchment paper. Bake for 45 minutes or until the dough is fully baked.
  • Let them cool. Sprinkle with powder sugar and serve, with hot coffee or tea! Enjoy!


Store apple roses in airtight container inside the fridge for up to 3 days.
If you make Apple Roses Dessert Recipe PLEASE tag @munchkintimeblog and use a hashtag #munchkintimeblog on Instagram, I would LOVE to see your creation. Thank you!

Do you like this Apple Dessert recipe?

Let me know in the comments below, I would love to hear from you!

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Apple Roses

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  1. 5 stars
    It looks very nice and I like your instructions,very precise.I will make them later on in the week.Thank you very much for your receipe

  2. Just made these. They look pretty though some of the tips of the apples burnt a bit. Wish your directions had included using parchment paper as I think they will be difficult to get out of the cupcake pan, and therefore won’t be as pretty to serve.

  3. Lovely roses! Thank you for the clear directions. Are you using wax paper or parchment paper for the oven, though?

  4. How long can you store after backing? Looking to make some for my sons birthday and would like to know if I can keep in the fridge for a day or two. Thank you

    • Hi Alina! That is a great question, it is best to eat these apple roses the day you bake them, but I am sure if y0u keep them in the air tight container and place them in the fridge they should last few days. I hope that answers your question. Happy Birthday to your son!

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