How to Dye Eggs with Food Coloring using Instant Pot. Now YOU can cook and color Easter Eggs at the same time. This is a quick and easy Easter Egg Coloring tutorial.
When YOU make this Easter Egg Coloring Recipe, take a picture & DM me your Food Creation on Instagram @MunchkinTimeBlog & I will feature it here under this recipe!
Quick Notes
If YOU don’t have an Instant pot, don’t worry you can totally color eggs by simply boiling the eggs and using boiled egg water to dye eggs. Recipe instructors are below.
How to Dye Eggs with Food Coloring :
Into each mason jars add 10-12 drops of 4 food coloring colors of your choice.
Then add 2 tablespoons of white vinegar. Stir.
Add 1-2 eggs into each jar and fill it up with water.
Add 1 cup of water into the Instant Pot, then add short rack on the bottom of the Instant Pot. Place 4 jars with food coloring, water & eggs onto the rack.
Cover Instant pot and cook on high pressure for 7 minutes. Quick release the pressure.
Carefully remove the jars from the Instant Pot, using a spoon pull eggs out of the jar onto a cooling rack. Let colored eggs cool. Repeat until all eggs are colored.
How Long to Boil Eggs for Dyeing?
Place eggs into a pot and fill it with the water, bring it to a boil and cook for about 10 minutes. Save the hot water for the dye.
Easter Egg Coloring without Instant Pot
- Into small mason jars add 2 tablespoons of white vinegar & 10-12 drops of food coloring.
- After egg done cooking, carefully remove them from the water into the mason jars, use the water you used to boil the eggs, fill each jar with hot water.
- Time for dyeing depends on the color you desire. If you want vibrant color, dye them longer, check every minute or so until it reaches your desired color shade.
- Using a spoon transfer eggs onto a cooling rack to dry. Let eggs cool & enjoy!
Check Out More Easy Easter Recipes:
How to Dye Eggs with Food Coloring (Instant Pot)
How to Dye Eggs with Food Coloring using Instant Pot. Quick and easy Easter Egg Coloring tutorial.
Servings: 12 eggs
Calories: 63kcal
Equipment
- Instant pot
- 4 small mason jars
Ingredients
- 12 eggs white
- water
- food coloring
- white vinegar
Instructions
- Into each small mason jars add 10-12 drops of 4 food coloring of your choice. Then add 2 tablespoons of white vinegar. Stir.
- Add 1-2 eggs into each jar and fill it up with water.
- Add 1 cup of water into the Instant Pot, then add short rack on the bottom of the Instant Pot. Place 4 jars with food coloring, water & eggs onto the rack.
- Cover instant pot and cook on high pressure for 7 minutes. Quick release the pressure.
- Carefully remove the jars from the Instant Pot, using a spoon pull eggs out of the jar onto a cooling rack. Let colored eggs cool. Repeat until all eggs are colored.
Easter Egg Coloring without Instant Pot
- Place eggs into a pot and fill it with the water, bring it to a boil and cook for about 10 minutes. Save the hot water for the dye.
- Into small mason jars add 2 tablespoons of white vinegar & 10-12 drops of food coloring.
- After egg done cooking, carefully remove them from the water into the mason jars, use the water you used to boil the eggs, fill each jar with this hot water.
- Time for dyeing depends on the color you desire. If you want vibrant color, dye them longer, check every minute or so until it reaches your desired color shade.
- Using a spoon transfer eggs onto a cooling rack to dry.
Notes
When YOU make this Easter Egg Coloring Recipe, take a picture & DM me your Food Creation on Instagram @MunchkinTimeBlog & I will feature it here under this recipe! Hi! All content & images are copyright protected. Please do not use my images without prior permission. If you want to republish this recipe, please re-write the recipe in your own words, or simply link back to this post for the recipe. Thank you.
Nutrition
Serving: 1g | Calories: 63kcal | Carbohydrates: 1g | Protein: 6g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 164mg | Sodium: 62mg | Potassium: 61mg | Sugar: 1g | Vitamin A: 238IU | Calcium: 25mg | Iron: 1mg
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Quote of the Day
Happy Easter!
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