If you are looking for an easy healthy dinner idea, then this Roasted Mahi Mahi Recipe will be it.

Ready in just under 3o minutes, full of vitamins and color, and tastes amazing.

Made of 5 simple ingredients like mahi mahi fish, sweet corn, green beans, cherry tomatoes, olive oil and simple seasoning like salt and pepper.

I like to make this recipe once a week and sometimes I substitute mahi mahi with wild salmon, which ever fish is on sale that week at my local grocery store.  When there is sale on fish I like to buy 2 to 3 pounds and freeze them for later.  That way I can save some money on fish.

Also I like to buy frozen Organic corn from Costco, it is so much cheaper to buy a huge bag, and then use it in the recipes like this one.

Now, I hope you will give this recipe a try and tag my name @munchkintimeblog and hashtag #munchkintimeblog on Instagram, I would LOVE to see your creation.

Roasted Mahi Mahi

Love Keil

Clean eating can actually taste really good, when you make this Roasted Mahi Mahi with Corn Beans & Cherry Tomatoes. Healthy, easy and super delicious!

3 from 1 vote

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Prep Time 10 minutes mins

Cook Time 20 minutes mins

Total Time 30 minutes mins

Servings 4

Calories

Ingredients

  

1x2x3x

• 1/2 green beans
• 1 cup frozen corn
• 6 oz. cherry tomatoes
• 2 tablespoon olive oil plus extra
• 1 lb mahi mahi or salmon
• fresh greens for garnish
• salt and pepper to taste

Instructions

 

• Preheat the oven to 425F.
• In a mixing bowl combine beans, corn, tomatoes, olive oil, salt and pepper. Give it a nice mix.
• Spread vegetables on a baking sheet. Place mahi mahi on top, drizzle some olive oil and season with salt and pepper.
• Bake for about 20 minutes or until fish is cooked.
• Garnish with greens. Serve with rice or mashed potato. Enjoy!

Tried this recipe?Let us know how it was!

Preheat the oven to 425F.

In a mixing bowl combine beans, corn, tomatoes, olive oil, salt and pepper. Give it a nice mix.

Spread vegetables on a baking sheet. Place Mahi Mahi on top, drizzle some olive oil and season with salt and pepper.

Bake for about 20 minutes or until fish is cooked.

Garnish with greens and lemon wedges. Serve with rice or mashed potato. Enjoy!

Did you like this Roasted Mahi Mahi Recipe?

Let me know in the comments below, I would love to hear from you!

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