Whether with salty crackers, or by itself with just a group full of friends, these Salami Cream Cheese Roll Ups are sure to please!
Refreshing, meaty, and filled with cream cheese, not one guest will be disappointed.
Talk about a compromise for the sushi and pizza lovers in your life!
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How to make Salami and Cream Cheese Roll Ups?
To make salami and cream cheese roll ups you will need a food plastic wrap and 2 cutting boards for flipping the ingredients on the other side.
Place a plastic wrap on the cutting board add softened cream cheese, follow by another plastic wrap sheet.
Roll, roll, and roll until you roll out a nice looking square.
Remove the top wrap and add yummy salami. Try to pick a thinly sliced salami at the store for this salami cream cheese roll ups recipe. Place salami in a row over lapping each salami.
Add plastic wrap on top, place a cutting board and flip everything on the other side. Sprinkle green onion. Carefully roll salami into a roll. Using toothpicks poke thru pickles thru the top. Refrigerate, slice and enjoy!
📖 Recipe
Salami Cream Cheese Roll Ups
Ingredients
- 2 - 8 oz cream cheese softened
- 12 oz salami thinly sliced
- ½ cup green onion chopped
- ½ cup baby pickles
Instructions
- Place a plastic food wrap on the cutting board, add cream cheese then place another plastic wrap over the cream cheese. Now, using a roller, roll the cream cheese into a square shape.
- Peel off the top plastic wrap and place salami over it, place a plastic wrap over salami, place a cutting board on top and flip it over onto another side.
- Sprinkle green onion over the cream cheese, then gently roll it up.
- Place into the fridge for about 1 hour.
- Using toothpick poke thru baby pickle over the top of the salami roll. Cut into slices and serve over crackers or toasted bread. Enjoy!
Notes
Nutrition
Q. – Do YOU like this Salami Cream Cheese Roll Ups?
Let me know in the comments below, I would love to hear from you!
Thank YOU for YOUR Comment, Share & Recipe Review!
Quote of the Day
Happy Holidays Friends!
Tamela
I am going to a party this weekend and I would love to make this, i do not have a printer to print it out. I like recipes like this, low carb and easy to make.
Munchkin Time
Hi Tamela! Thanks for stopping by! 🎉 I'm so excited to hear that you’re going to a party this weekend! Low carb and easy recipes are such a great choice for gatherings. I totally understand about not having a printer—no worries at all! You can always screen shot the recipe on your phone. Hope this helps! 🍽️✨
Marie Hegman
My family loves salami so I'm going to make this for New Year's Eve. So excited to try it looks so good.
Love Keil
That sounds perfect for New Year’s Eve! 🎉 If your family loves salami, I think this will be a big hit. I’m so excited for you to try it, hope you all enjoy it! 💛
LT
Hi this sounds delicious! Just a note your recipe states to “add green cheese” instead of green onion :-). I am a proofreader so noticed.
Munchkin Time
Thank you, LT! Fixing it right of way, I appreciate you letting me know!
Keira
My boys love appetizers for snacks. They will love this one. We haven't had it before.
Munchkin Time
Thank you Keira! I hope they will like it!