Incredibly juicy & fall-off-the-bone Instant Pot Baby Back Ribs Recipe braised in amazing liquid and grilled until yummy looking char. Delicious baby back ribs recipe is a must try this BBQ season.

It only takes 25 minutes inside the instant pot to get a perfect tender meat texture that everyone is waiting for when cooking Pork Ribs.

Then meat is glazed with my favorite BBQ sauce and broiled on high heat.

One of the Crowd's pleasing, fall-off-the-bone, baby back ribs recipe you will ever try.

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Incredibly juice & fall-off-the-bone baby back ribs braised in amazing liquid inside Instant Pot.

How to Make Baby Back Ribs in the Instant Pot?

Into the instant pot add all of the ingredients except baby back ribs and BBQ sauce, then give it a good whisk.

Cut baby back ribs into 3 - 5 inches and submerge them into the yummy liquid, inside instant pot.

How Long to Cook Instant Pot Ribs?

Now, cover and cook on Meat/Stew setting for about 25 minutes. Carefully release the pressure.

After the pressure is released remove baby back ribs and baste ribs with barbecue sauce.

Super delicious Baby Back Ribs Recipe in the Instant Pot.

Last step I promise, grill or broil Pork Ribs on high heat for about 3-4 minutes on each side and you are done.

Serve with Cheesy Scalloped Potatoes. Enjoy!

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Instant Pot Baby Back Ribs Recipe

Love Keil

Incredibly juicy & fall-off-the-bone baby back ribs braised in amazing liquid inside the Instant Pot.

5 from 1 vote

Print Recipe Pin Recipe

Prep Time 10

Cook Time 35

Total Time 45

Course Grill Recipe, Instant Pot, Main Course, Summer Recipe

Cuisine American

Servings

Calories 668 kcal

Equipment

Instant pot

Ingredients

2-3 lb baby back pork ribs
3 cups pineapple juice
1 cup brown sugar
1 ½ teaspoons mustard powder
⅓ cup ketchup
⅓ cup apple cider
1 ½ tablespoons lemon juice
2 tablespoons soy sauce
4 cloves garlic minced
½ teaspoon cayenne pepper
1 bottle barbecue sauce I like to use Rufus Teague Honey Sweet

Instructions

In instant pot whisk all of the ingredients except baby back ribs and BBQ sauce.
Cut baby back ribs into 3 - 5 inches and add them to the instant pot.
Cover and cook on Meat/Stew setting for about 25 minutes. Carefully release the pressure.
After the pressure is released remove baby back ribs and baste ribs with barbecue sauce.
Grill or broil on high heat for about 3-4 minutes on each side.
Serve with mashed potatoes. Enjoy!

Notes

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Nutrition

Calories: 668kcalCarbohydrates: 87gProtein: 30gFat: 24gSaturated Fat: 8gPolyunsaturated Fat: 4gMonounsaturated Fat: 10gTrans Fat: 0.2gCholesterol: 99mgSodium: 829mgPotassium: 780mgFiber: 1gSugar: 78gVitamin A: 248IUVitamin C: 22mgCalcium: 127mgIron: 2mg

Keyword instant pot, ribs

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