Oatmeal Chocolate Chip Cookies
Mouthwatering Oatmeal Chocolate Chip Cookies – is one of the best oatmeal chocolate chip cookies recipes that You will ever try.
Made of almost 2 cups of oatmeal, sweetened coconut, chocolate chips, peanut butter chips and delicious walnuts. This Oatmeal Coconut Chocolate Chip Cookies Recipe is a KEEPER!
One Sunday, my family and I were invited over for a delicious dinner at our friend’s house. The dinner was incredible! Table was covered with AMAZING food like smoked fish, Spinach Dip and chips, homemade hamburgers, elk steak, my favorite Olivier salad and much more.
Now here comes the dessert part. For the dessert I brought delicate chocolate Cake Spartak with sprinkles on top and my friend, Tanya who cooks incredibly delicious food, brought these scrumptious oatmeal coconut chocolate chip cookies. These chocolate chip cookies are aaamazing!
Scroll down to see how to make oatmeal chocolate chip cookies recipe. Enjoy them with people you love!
Merry Christmas and Happy New Years my dear reader!
If you make Oatmeal Chocolate Chip Cookies would you take a picture and share it on Instagram by tagging @munchkintimeblog I would LOVE to see your creation. Thank you!
How to make Oatmeal Chocolate Chip Cookies:
First preheat the oven to 350F. Then line baking sheet with parchment paper. In the mixing bowl, using electrical mixer whisk egg and sugars for about 3 minutes, or until cream texture. Add butter, and give it a good whisk.
Next, add flour and baking soda and mix for about 1 minute.
Finally, stir in oats, coconut, chocolate chips, peanut butter chips, and walnuts, until everything is combined.
Form balls using mini ice cream scooper and place them on a baking sheet.
Bake for 10-12 minutes, try not to over bake them. Enjoy!
Q. – Do YOU like these Oatmeal Peanut Butter Chips Cookies?
Let me know in the comments below, I would love to hear from you!
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Coconut Oatmeal Chocolate Chip Cookies
Ingredients
- 1 cup butter room temperature
- 1/2 cup brown sugar
- 1/2 sugar
- 1 large egg
- 1 cup flour
- 1/2 teaspoon baking soda
- 1 1/2 cup oats
- 1/2 sweetened coconut
- 1/2 cup peanut butter chips
- 1/2 cup chocolate chips
- 1/2 cup chopped walnuts
Instructions
- Preheat the oven to 350F. Line baking sheet with parchment paper.
- In the mixing bowl, using electrical mixer whisk egg and sugars for about 3 minutes, or until cream texture. Add butter, and give it a good whisk.
- Add flour and baking soda and mix for about 1 minute. Stir in oats, coconut, chocolate chips, peanut butter chips, and walnuts, until everything is combined.
- Form balls and place them on a baking sheet. Bake for 10-12 minutes. Enjoy!
Notes
P.S – few pictures were updated but the cookie recipe stays the same. Enjoy! =)
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Munchkin Time
Love Keil is passionate about cooking delicious homemade food for her family. She is eager to turn her 2 picky eaters to happy eaters, by inviting them to cook with her. Here you will find delicious recipes sometimes cooked by 3 & 7 year old girls, as well as cute crafts for kids and some awesome DIYs. If you are inspired by Munchkin Time sign up for email updates, to get fresh recipes emailed to you! Thank you for stopping by!
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Yum yum yum!!!! These are the best cookies ever, love the many different flavors!! Mmm mmm
Thank you Anna! I agree these are the best cookies ever 😀