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Banana Oatmeal Cookies Recipe

My whole family loves this Banana Oatmeal Cookies Recipe even my 2 year old picky eater! These Banana Oatmeal Cookies are super easy to make. Made of ripe bananas and oatmeal.

When YOU make this Banana Oatmeal Cookies Recipe please tag us @munchkintimeblog on Instagram, we would LOVE to see your creation! 

Banana Oatmeal Cookies

Did you know that eating Banana Oatmeal Cookies while breastfeeding might help you increase milk supply?

If you are a breastfeeding mommy, or someone who doesn’t like eating oatmeal but doesn’t mind trying a sweet oatmeal cookie, or if you have ripe bananas and you don’t want to eat them, you are going to like this super yummy and child-friendly recipe.

 

Now scroll down to see step by step recipe.

ingredients

How to make Banana Oatmeal Cookies

Lets begin by gathering all of the ingredients.

In a large mixing bowl shift flour with baking soda, add salt and sugar, set aside,In a large mixing bowl shift flour with baking soda, add salt and sugar, set aside.

In a stand mixer's bowl mash bananas with potato masher, add softened butter and egg and whisk until everything is combined, about 1 minute.cookie dough in makinga child bakingIn a stand mixer’s bowl mash bananas with potato masher, add softened butter and egg and whisk until everything is combined, about 1 minute.

wet ingredients Add flour mixture and oats and mix until combined.a child adding dry ingredients into the bowlAdd flour mixture and oats and mix until combined.

cookie dough is readya child forming cookies with a spoonPlace 1 tablespoon of dough onto baking sheet lined with parchment paper, and bake for 10 minutes, or until banana cookies turn golden color.Banana Oatmeal Cookies Enjoy Banana and Oats Cookies with cold milk or hot cup of coffee.

Super delicious and super scrumptious Banana Oatmeal Cookies Recipe. Made of ripe bananas and healthy oatmeal. Best Banana Oatmeal Cookies Recipe out there in my opinion and I am sure you will love these oatmeal cookies too! - www.munchkintime.com #cookiesrecipe #bananarecipes

Banana Oatmeal Cookies Recipe

Love Keil
Super delicious and super scrumptious Banana Oatmeal Cookies Recipe. Made of ripe bananas and oatmeal.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Dessert
Cuisine American
Servings 12 cookies
Calories 256 kcal

Equipment

Ingredients
  

  • 1 1/2 cup flour
  • 1 cup sugar I use 1/2 cup
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup butter softened
  • 2-3 ripe bananas
  • 1 egg
  • 1 3/4 cup oats

Instructions
 

  • Preheat oven to 400F.
  • In a large mixing bowl shift flour with baking soda, add salt and sugar, set aside.
  • In a stand mixer's bowl mash bananas with potato masher, add softened butter and egg and whisk until everything is combined, about 1 minute.
  • Add flour mixture and oats and mix until combined.
  • Place 1 tablespoon of dough onto baking sheet lined with parchment paper, and bake for 10 minutes, or until banana cookies turn golden color.
  • Enjoy these Banana and Oats Cookies with cold milk or hot cup of coffee.

Notes

When YOU make this Banana Oatmeal Cookies Recipe please tag us @munchkintimeblog on Instagram, we would LOVE to see your creation! 
 
Hi! All content & images are copyright protected. Please do not use my images without prior permission. If you want to republish this recipe, please re-write the recipe in your own words, or simply link back to this post for the recipe. Thank you.

Nutrition

Calories: 256kcalCarbohydrates: 41gProtein: 4gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.3gCholesterol: 34mgSodium: 161mgPotassium: 138mgFiber: 2gSugar: 19gVitamin A: 269IUVitamin C: 2mgCalcium: 14mgIron: 1mg
Keyword cookies
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6 Comments

  1. By the way, I found your website through a link on hip2save.com and I spent a good hour or two this morning printing out about 20 recipes off your website that I wanted to try out. Thank you so much for solving the never-ending problem of “what’s for dinner” in my household! Your recipes look so so good!

    By the way I just made these cookies and I might have added too much bananas as these taste like mini banana bread bites. Very good though. Are they supposed to have a cake-like texture?

    • OMG, I can’t believe I didn’t reply this this sweet comment, I am so sorry for a late reply.

      Thank you so much Allison! For your sweet comment and recipe review! How many bananas did you added, the cookies should be soft when you bite into them but not too moist if that makes sense?

  2. What kind of oatmeal do you use – old fashioned or quick cooking?

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