Cast Iron Three Cheese Pizza topped with Tomatoes. Inspired by Pinterest. A perfect dinner for Friday night, or any kind of night. It is made of olive oil pizza dough,spread with white sauce, topped with 3 cheeses mozzarella cheese, provolone cheese, and Parmesan cheese, and then garnished with baby tomatoes. What a perfect combo =)
(I wish I had left overs to munch on while posting this:D)Ingredients:
1/2 recipe homemade pizza crust1/2 – 3/4 cup your favorite pizza sauce (I used ranch)
8 ounces sliced Provolone cheese
1 and 1/2 cups shredded mozzarella cheese
2-3 Tablespoons grated Parmesan cheese
1 tsp corn meal
1 tsp olive oil
ground basil, to taste
Preheat the oven to 475F.
Grease the surface of the cast iron with an olive oil. (if you have kids let them help you with this)
Sprinkle the bottom with a corn meal.Stretch and shape your dough and add your favorite sauce.Add your cheeses, and bake it in the oven for 12-15 min or until it is ready. Couple minutes before it gets done add more cheese (if you like) then tomatoes and basil. Then back to the oven for 2 more min.
Come back again for delicious spinach artichoke pizza recipe 😀
Oh my word! I’m drooling!!! This looks soooo good. I may have to revamp my pizza recipe 🙂 Thanks for sharing at Talented Tuesday. Hope you come to link up again 🙂
Thank you Lindi! You are so sweet!
I’m drooling (sorry – that is gross), but I seriously am!
Thank you Heidi! Your Mixed Berry Shortcake with a Sparkle looks super yummy too!
Yum! Love the idea of the frying pan. 🙂
THank you Lynn! I love your recent project that you did using Dollar Tree items, I might use your idea for upcoming baby shower!