• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Munchkin Time
  • Recipe Index
  • About
  • Contact
menu icon
go to homepage
  • Recipe Index
  • About
  • Contact
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • search icon
    Homepage link
    • Recipe Index
    • About
    • Contact
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • ×
    Home » Recipes » Desserts

    Ice Cream Cake Pops Recipe

    Jul 13, 2016 · Modified: Oct 10, 2023 by Love Keil · This post may contain affiliate links · 5 Comments

    20 shares
    Jump to Recipe Jump to Video Print Recipe

     This Ice Cream Cake Pops Recipe tastes so good on a hot summer day, that it will easily become your favorite summer dessert recipe. Made of 3 delicious ice creams that I got from my local Fred Meyer Store, followed by blended cookies to make these ice cream cake pops extra yummy!

    Oreo Ice Cream Cake Pops

    In every bite you will get yummylicious vanilla, cherry, chocolate and  cookie flavor that you will never find in any ice cream shops.

    Kids and adults love it!

    My daughter and I also created a short video to show you how we make this scrumptious homemade ice cream cake.

    Now scroll down to print the recipe and watch step by step video.

    Enjoy!

    frozen ice cream

    To make Ice Cream Cake Pops you will need:

    • 12 cream filled chocolate cookies
    • 3 tablespoon butter, melted
    • chocolate ice cream, softened
    • vanilla ice cream, softened
    • cherry ice cream, softened

    If you make ice cream cake pops recipe PLEASE tag @munchkintimeblog on Instagram, we would LOVE to see your creation. Thank you!

    zoomed in ice cream cake pop

    How to make Cake Pops:

    1. Using a blender, blend cookies with butter until there are no chunks of cookies. Press cookie mixture into 8 by 8-inch baking pan. Place in the freezer for 10 minutes.
    2. Spread chocolate ice cream over the cookie layer, place it in the freezer for 15 minutes.
    3. Spread vanilla ice cream and freeze it for another 15 minutes. Repeat step 4 with cherry ice cream.
    4. Keep it in the freezer for 3 hours, or until firm. Add ice cream sticks then cut into square cake pops. Enjoy!
    Ice Cream Pops

    Q. Did you like this Cake Pops Recipe?

    Let me know in the comments below, I would love to hear from you!

    📖 Recipe

    ice cream cake pops

    Ice Cream Cake Pops Recipe

    Love Keil
    This Ice Cream Cake Pops Recipe tastes so good on a hot summer day, it will easily become your favorite summer dessert too.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 20 minutes mins
    Cook Time 5 hours hrs
    Course Dessert
    Cuisine American
    Servings 16 Pops
    Calories 187 kcal

    Equipment

    • Baking Pan

    Ingredients
      

    • 12 pieces cookies cream filled chocolate cookies
    • 3 tablespoon butter melted
    • ½ Quart chocolate ice cream softened
    • ½ Quart vanilla ice cream softened
    • ½ Quart cherry ice cream softened

    Instructions
     

    • Using a blender, blend cookies with butter until there are no chunks of cookies. Press cookie mixture into 8 by 8-inch baking pan. Place in the freezer for 10 minutes.
    • Spread chocolate ice cream over the cookie layer, place it in the freezer for 15 minutes.
    • Spread vanilla ice cream and freeze it for another 15 minutes. Repeat step 4 with cherry ice cream.
    • Keep it in the freezer for 3 hours, or until firm. Add ice cream sticks then cut into square cake pops. Enjoy!

    Video

    Notes

    Hi! All content & images are copyright protected. Please do not use my images without prior permission. If you want to republish this recipe, please re-write the recipe in your own words, or simply link back to this post for the recipe. Thank you.
    When YOU make Ice Cream Cake Pops tag @munchkintimeblog on Instagram, we would LOVE to see your creation! Thank YOU!

    Nutrition

    Calories: 187kcalCarbohydrates: 26gProtein: 2gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 3gTrans Fat: 0.1gCholesterol: 19mgSodium: 146mgPotassium: 144mgFiber: 1gSugar: 17gVitamin A: 191IUVitamin C: 0.2mgCalcium: 53mgIron: 0.4mg
    Tried this recipe?Let us know how it was!

    Huge Thank You goes to Fred Meyer Stores for sponsoring Oreo Cake Pops Recipe!!!

    Thank you for stopping by!

    Have a blessing day!

    More Desserts

    • caramel Affogato coffee
      Affogato Coffee with Caramel
    • a close up shot of Easy 1 Hour Cinnamon Rolls
      Recipe for 1 Hour Cinnamon Rolls
    • oreo dirt pudding recipe
      Quick and Easy Chocolate Dirt Pudding Recipe
    • Perfectly baked banana cookies with oatmeal on a blue plate.
      Oatmeal Banana Cookies

    Reader Interactions

    Comments

      5 from 1 vote (1 rating without comment)

      Leave a Reply Cancel reply

      Your email address will not be published. Required fields are marked *

      Recipe Rating




    1. Ellen

      August 11, 2016 at 6:16 pm

      I have all of these ingredients! Can't wait to make them. So refreshing on our hot, humid days.

      Reply
    2. Sandra

      July 21, 2016 at 11:08 am

      Looks like the hardest part is waiting! With temps in the 90's today I would love to have a stash of these in the freezer.

      Reply
      • Munchkin Time

        July 23, 2016 at 12:46 pm

        Yes waiting was the hardest part for sure, but it is so worth the try!

        Reply
    3. Kathryn Griffin

      July 15, 2016 at 10:06 am

      Wow! These look amazing! They wouldn't last long here!! Thanks for sharing and thanks for the sweet comment at The Dedicated House. It means the world! Feel free to share this post at my Make it Pretty party which is still live. Here is the link if you want to check it out. http://www.thededicatedhouse.com/2016/07/make-pretty-monday-week-183.html Have a happy weekend! Toodles, Kathryn @TheDedicatedHouse

      Reply
      • Munchkin Time

        July 23, 2016 at 8:34 am

        Thank you so much Kathryn! I will be more than happy to share this recipe at your link party this week! Thank you for inviting!

        Reply

    Primary Sidebar

    Love Keil from munchkintime.com

    Love Keil is a food photographer, blogger and a recipe developer. She is passionate about creating delicious homemade meals for her family.

    More about me →

    Popular Recipes

    • Chicken Recipes
      Honey Soy Chicken Thighs Recipe (Video)
    • Easy Chicken Madeira Recipe with Secret Sauce
      Easy Chicken Madeira Recipe with Secret Sauce
    • Easy Chicken Alfredo Recipe
      Easy Chicken Alfredo Recipe with Pasta
    • 2 Smoked Salmon Avocado Toasts with Cherry Tomatoes
      Smoked Salmon Avocado Toast with Cherry Tomatoes
    • Easy Shepherd's Pie
      Easy Shepherd's Pie
    • Cooked chicken thighs
      Best Hawaiian BBQ Chicken Recipe (VIDEO)

    Favorites

    • Easy Ground Beef Casserole
      Easy Ground Beef Casserole (Video)
    • Best Swedish Meatballs and Gravy
      Best Swedish Meatballs and Gravy
    • smash chicken burger
      Smash Chicken Burger (Video)
    • Perfectly Grilled Lemon Garlic Chicken Thighs Skewers on a blue plate.
      Grilled Lemon Garlic Chicken Thighs Skewers
    • best way to cook ribeye steak
      How to Cook Ribeye Steak in the Oven (Video)
    • Creamy Tomato Bisque Soup with bacon grilled cheese sandwich. 
      Creamy Tomato Bisque Soup Recipe 
    • salad and dressing
      Cucumber Tomato Salad
    • carne asada steak sliced on a cutting board and ready to be served.
      Best Carne Asada Marinade
    • Best Oven Baked Chicken Thighs
      Best Oven Baked Chicken Thighs
    • Bacon Egg and Cheese Breakfast Burrito
      Bacon Egg and Cheese Breakfast Burrito

    Footer

    Privacy Policy About Contact

    Copyright © 2024 MunchkinTime

    Rate This Recipe

    Your vote:




    Let us know what you thought of this recipe:

    This worked exactly as written, thanks!
    My family love this recipe!
    Thank you for sharing this recipe!
    Quick question...

    Or write in your own words:

    A rating is required
    A name is required
    An email is required

    Recipe Ratings without Comment

    Something went wrong. Please try again.