Delicious Burger Recipe
Caramelized onions followed by juicy homemade patties with melted cheese on top, garnished with fresh arugula and topped with grilled fluffy buns – this is what Caramelized Onions Burger Recipe is all about.
These delicious homemade burgers can be made in just under 40 minutes.
Juicy and delicious burger that will satisfy your hamburger cravings this grilling season!
If YOU want more Easy Recipes Updates come over & follow Munchkin Time on my favorite social media, where I share Recipe Updates & more:
See YOU there!!!
Lets begin!
Ingredients for Caramelized Onions:
- 1 tablespoon olive oil
- 3 tablespoons butter
- 2 onions, thinly sliced
- 1/2 teaspoon ground thyme
- 1 bay leaf
- 1/2 cup beef broth
- 1 tablespoon light brown sugar
- 1 tablespoon balsamic vinegar
- salt and pepper
How to make Caramelized Onions?
In a large skillet over medium heat, heat butter and olive oil. Add onions, salt, pepper, thyme and bay leaf. Saute on medium heat for about 25-30 minutes or until onions are caramelized. Stirring occasionally.
Add broth, brown sugar, and balsamic vinegar. Stir with a spoon until sugar dissolves. Lower the heat to very low, keep warm until ready to serve.
Burger Recipe Ingredients:
- 1 1/2 lb ground beef
- 2 tablespoons Worcestershire Sauce
- 2 cloves garlic, grated
- handful of parsley, finely chopped
- salt and pepper
- 4 brioche rolls, sliced and grilled
- 4 slices of Swiss cheese
- arugula leaves
How to Make Homemade Burger Patties?
In a large mixing bowl combine ground beef, Worcestershire sauce, garlic, parsley salt and pepper. Mix it all together with hands or mixer.
Now, divide mixture into 4 equal portions and form them into patties. Make sure to make the center a little thinner than the edges for even grilling.
Grill on a medium-high heat for about 5 minutes on each side. Few minutes before patties are done grilling add sliced cheese on top.
To make Caramelized Onion Burger:
Place grilled patties over bottom buns, add lots of caramelized onions, and garnish with fresh arugula leaves, cover with buns and enjoy!
Q. – Do YOU like this Caramelized Onion Burger Recipe?
Let me know in the comments below, I would love to hear from you!
—>Click Here for Beef Recipes<—–
Caramelized Onions Burger Recipe
Ingredients
Ingredients for the Burgers:
- 1 1/2 lb ground beef
- 2 tablespoons Worcestershire Sauce
- 2 cloves garlic grated
- handful of parsley finely chopped
- salt and pepper
- 4 brioche rolls sliced and grilled
- 4 slices of Swiss cheese
- arugula leaves
Ingredients for Caramelized Onions:
- 1 tablespoon olive oil
- 3 tablespoons butter
- 2 onions thinly sliced
- 1/2 teaspoon ground thyme
- 1 bay leaf
- 1/2 cup beef broth
- 1 tablespoon light brown sugar
- 1 tablespoon balsamic vinegar
- salt and pepper
Instructions
To make caramelized onions:
- In a large skillet over medium heat, heat butter and olive oil.
- Add onions, salt, pepper, thyme and bay leaf. Saute on medium heat for about 30 minutes or until onions are caramelized. Stirring occasionally.
- Add broth, brown sugar, and balsamic vinegar. Stir with a spoon until sugar dissolves.
- Lower the heat to very low, keep warm until ready to serve.
To make homemade burger patties:
- In a large mixing bowl combine ground beef, Worcestershire sauce, garlic, parsley salt and pepper. Mix it all together with hands or mixer.
- Divide mixture into 4 equal portions and form them into patties. Make sure to make the center a little thinner than the edges for even grilling.
- Grill on a medium-high heat for about 5 minutes on each side. Few minutes before patties are done grilling add sliced cheese on top.
To make caramelized onion burger:
- Place grilled patties over bottom bun, add lots of caramelized onions, and garnish it with fresh arugula leaves, cover with top bun and enjoy!
Notes
If you make this Burger Recipe PLEASE hashtag #munchkintimeblog on Instagram, I would LOVE to see your creation! Thank you!
If you want to receive recipe updates subscribe to Munchkin Time’s email list on the bottom of this post.
Caramelized Onion Burger Recipe was brought to you by Fred Meyer!
Thank YOU for YOUR Comment, Share & Recipe Review!
Quote of the Day
Have a wonderful day!
Pingback: Tasty Cook-Off: Burgers - MBNewz
Pingback: ON THE MENU 109 - StoneGable
Maybe I missed something, but it never says how many onions (lbs of onions) to put in the pan to caramelize. I’d love to make these but I’m afraid I’d end up with not enough onions. Every time I cook onions down, the amount looks so small compared to the raw onions I started out with.
Hi Amy! I used 2 large onions, thinly sliced, hope this helps!
Great gourmet burger !
I love Swiss cheese and arugula so I had to try it !
Cheers from Canada !
Thank you John! You will love this gourmet burger with Swiss cheese and arugula!
Pingback: 40+ Delicious and Easy Ground Beef Recipes for Dinner – Toast Fried
Good recipes
Thank you, Mike!
These look insanely delicious! I love that you use thyme in the caramelised onions – it sounds like a great combo!
Thank you so much Hannah! Thyme gives an amazing flavor when added to onions, I know you going to love this burger recipe.
Add even more of those onions on top and I might just fall in love!!!
Done! Thank you so much, Colleen for stopping by!
Pingback: Burger Recipes to Make this Summer - Cowgirl Magazine
Pingback: Tasty Cook-Off: Burgers – Home Made Art
Pingback: We Made Three Different Types Of Burgers In A Tasty Cook-Off - The Most Viral collection of feel good stories & videos, delicious recipes and awesome DIY projects
Always looking for great burger recipes! Can’t wait to try this one. Thanks for sharing!
You are welcome Dori! I am sure you will enjoy this Caramelized Onions Burger Recipe! 🙂
Thank you for such an amazing recipe!! What kind of buns are those and at what store did you buy them?
You are very welcome! I got those buns from Fred Meyers, but I don’t remember what they were called.
I am in love with caramelized onions and they totally make this burger! And I love that we both put arugula on our burgers, it is sooo good! This looks amazing, pinning!
Thank you so much Meghan, yes caramelized onion and arugula makes this burger amazingly delicious!
Wow this looks delicious! I love caramelising onions. My boyfriend loves a good juicy burger so I will definitely be making these. Thanks for sharing.
Thank you so much Lucy! It is worth trying!:)
Burger me, baby. This looks like rich, delicious summertime flavor on a bun, and I need one (or a few) in my life ASAP. Cannot wait to get my hands on those onions! Yum!
Thank you so much Karly, your Classic Macaroni Salad looks super delicious! Yum!