How to make Mexican White Sauce Recipe

15-Min Mexican White Sauce Recipe

This 15-Min Mexican White Sauce Recipe is a must to make to use in chimichangas recipes.  

Mexican White Sauce

Do you like Mexican Chimichangas? This 15-Min Mexican White Sauce Recipe is a must to use in chimichangas recipes.

Creamy white and delicious Mexican Sauce made of simple ingredients like cream cheese, sour cream and green chillies.

The white sauce gives Chimichangas an amazing flavor and makes them super juicy on the inside.

Use leftover white sauce for dipping chimichangas, it is so good!

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This 15-Min Mexican White Sauce Recipe is a must to make to use in chimichangas recipes.  

How to Make Mexican White Sauce:

Using a small sauce pan, melt butter on medium heat.

How to make Mexican White Sauce Recipe

Add flour, stir and cook for about 1-2 minute.

Slowly whisk in a small amount of Chicken Broth, whisk until there are no lumps then whisk in the rest of the Homemade Chicken Broth. Bring it to a boil.

How to make Mexican White Sauce Recipe

Into the same pan add sour cream, cream cheese, green chillies, hot sauce, salt and pepper to taste.

10-Min Mexican White Sauce Recipe

After it starts boiling, turn off the heat and use in Chicken Chimichangas Recipe. Enjoy!

Do you like this Mexican Sauce Recipe?

Let me know in the comments below, I would love to hear from you!

10-Min Mexican White Sauce Recipe

Super delicious Mexican white sauce recipe to add and serve with chicken chimichangas or enchiladas.
Prep Time5 mins
Cook Time10 mins
Total Time15 mins
Course: EASY, Mexican, Quick &amp, Sauce
Cuisine: Mexican
Servings: 4
Author: Love Keil from Munchkintime.com

Ingredients

  • 1/4 cup butter unsalted
  • 3 Tablespoons flour all-purpose variety
  • 2 cup homemade chicken broth
  • 1/2 cup sour cream
  • 1/2 cup cream cheese
  • 4 oz can of green chilies drained
  • 1 teaspoon hot sauce I use sriracha
  • salt and pepper to taste

Instructions

  • Using a small sauce pan, melt 1/4 cup butter on medium heat.
  • Add 3 Tablespoons of flour, stir and cook for about 1-2 minute.
  • Slowly whisk in a small amount of chicken broth, whisk until there are no lumps then whisk in the rest of the chicken broth. Bring it to a boil.
  • Into the same pan add 1/2 cup sour cream, 1/2 cup cream cheese, 4 oz. green chillies, 1 teaspoon hot sauce, salt and pepper to taste.
  • After it starts boiling turn off the heat and use in like Chicken Chimichangas Recipe. Enjoy!

Notes

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If you make Mexican White Cream Sauce Recipe, please tag my name @munchkintimeblog and hashtag #munchkintimeblog on Instagram, I would LOVE to see your creation!

How to make Mexican White Sauce for chicken chimichangas.

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