Honey Garlic Shrimp Recipe and Broccoli, served with homemade honey garlic sauce and roast broccoli. Super juicy & easy honey garlic shrimp. Perfect for busy nights.
When YOU make this Easy Honey Garlic Shrimp Recipe PLEASE tag @munchkintimeblog on Instagram. I would LOVE to see your creation!
Quick Notes
- Roast broccoli a little longer if you like your broccoli more on the soft side.
- If you want your sauce to be thicker when serving, place it in the skillet and cook on medium heat until reduce. Serve over oven baked shrimp.
- Use Mr.Yoshida Sauce for rice, it is my family's favorite rice sauce.
- Double the sauce if you want to use it over the shrimp and rice.
To make roast broccoli, combine broccoli florets, 3-4 tablespoons of avocado oil, salt & pepper in the bowl. Mix well.
How to make Honey Garlic Shrimp:
To make Honey Garlic Shrimp, using a zip bag - combine 3 minced garlic cloves, 2 teaspoons of finely chopped ginger, 1 tablepsooon of avocado oil, ⅓ of low sodium soy sauce and ⅓ cup of honey.
Zip the bag and massage until everything is combined.
How to make Shrimp in the oven:
Serve with cooked rice and ½ of the reserved honey soy sauce mixture. Enjoy!
More Yummy Dinner Recipes:
- 10 min Honey Garlic Shrimp Recipe
- Loaded Mashed Potatoes
- Super Juicy Oven Baked Chicken Wings
- Baked Chicken Pasta in Buttery White Sauce
- Oven Baked Boneless Skinless Chicken Thighs
- The Best Creamy Chicken Pasta
📖 Recipe
Honey Soy Shrimp Recipe with Broccoli
Ingredients
Ingredients for Honey Soy Shrimp
- 1-2 lb jumbo-size wild-caught raw shrimp peeled, tail off & devein
- 3 garlic cloves minced
- 2 teaspoons ginger finely chopped
- 1 tablespoon avocado oil
- ⅓ cup low-sodium soy sauce
- ⅓ cup honey
Ingredients for Roast Broccoli
- 1-2 lb organic broccoli stem removed and sliced into small florets, rinsed in cold water
- 3-4 tablespoons avocado oil
- salt & pepper to taste
Instructions
- Using a zip bag, combine 3 minced garlic cloves, 2 teaspoons of finely chopped ginger, 1 tablepsooon of avocado oil, ⅓ of low sodium soy sauce and ⅓ cup of honey. Zip the bag and massage until everything is combined.
- Place shrimp in a bowl or big zip bag. Pour in ½ of the honey soy sauce, reserve the other ½ for serving. Marinate shrimp for 20 minutes.
- After preheat the oven to 425F. Line a big baking sheet with foil paper, make a little devider in the middle. To make roast broccoli, combine all ingredients in the bowl. Mix well.
- Place shrimp and broccoli onto a baking sheet. Make sure to separate them with foil paper. Bake for 10-15 minutes (time depends on the size of the shrimp) or until shrimp is baked thru.
- Serve with cooked rice and ½ of the reserved soy sauce mixture. Enjoy!
Notes
- Roast broccoli a little longer if you like your broccoli more on the soft side.
- If you want your sauce to be thicker when serving, place it in the skillet and cook on medium heat until reduce. Serve over oven baked shrimp.
- Use Mr.Yoshida Sauce for rice, it is my family's favorite rice sauce.
- Double the sauce if you want to use it over the shrimp and rice.
Nutrition
Q. Do YOU like this Garlic Shrimp Recipe?
Let me know in the comments below, I would love to hear from you!
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