Hawaiian Ham and Cheese Sliders Recipe – buttery warm Hawaiian buns filled with warm melted Swiss cheese, thick slice of caramelized Flame Crafted Ham and garnished with white sesame seeds.  These sliders will be a delicious appetizer to make for upcoming Thanksgiving party. 

Made of 6 simple ingredients. They are so good in fact they can be served at any holiday or party whether it is tailgate party or Christmas gathering these ham sliders will please the crowd.

Make Hawaiian Ham and Cheese Sliders before or after Thanksgiving using left over ham.

Now scroll down to see how to make these finger-licking sandwiches.

Ingredients you will need to make Hawaiian Ham and Cheese Sliders:

• 16-24 Hawaiian sweet dinner rolls
• Flame Crafted Ham from Fred Meyer Store
• Sliced Swiss cheese
• 1/2 cup butter, melted
• 1 Tablespoon Sesame seeds
• 1 1/2 teaspoon Dijon mustard

If you make Hawaiian Ham and Cheese Sliders take a picture and share it on Instagram by tagging @munchkintimeblog we would LOVE to see your creation!

How to make Ham Sliders:

Preheat the oven to 350F.

Slice the rolls in half and place the bottom halves on the baking dish.  Add cheese slices followed by ham and more cheese. Cover with tops.

In the mixing bowl combine melted butter, sesame seeds and mustard. Whisk.

Pour over rolls. Cover with foil paper and bake for 30 minutes. Uncover and bake for 2 more minutes.

Serve hot with pickles and baked potato wedges. Enjoy!

Ham and Cheese Sliders Recipe

Love Keil

Hawaiian Ham and Cheese Sliders Recipe – buttery warm Hawaiian buns filled with warm melted Swiss cheese, thick slice of caramelized Frame Crafted Ham and garnished with white sesame seeds.

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 30 minutes mins

Total Time 40 minutes mins

Course Appetizer

Cuisine American

Servings 16 sliders

Calories 296 kcal

Ingredients

  

1x2x3x

• 16 dinner rolls Hawaiian sweet rolls
• 1 lb Ham
• 8 oz Swiss cheese Sliced
• 1/2 cup butter melted
• 1 Tablespoon Sesame seeds
• 1 1/2 teaspoon Dijon mustard

Instructions

 

• Preheat the oven to 350F.
• Slice the rolls in half and place the bottom halves on the baking dish.
• Add cheese slices followed by ham and more cheese. Cover with tops.
• In the mixing bowl combine melted butter, sesame seeds and mustard. Whisk.
• Pour over rolls. Cover with foil paper and bake for 30 minutes. Uncover and bake for 2 more minutes.
• Serve with baked potato wedges. Enjoy!

Notes

When you make Ham Sliders please tag our name @munchkintimeblog on Instagram, we would LOVE to see your creation!

Hi! All content & images are copyright protected. Please do not use my images without prior permission. If you want to republish this recipe, please re-write the recipe in your own words, or simply link back to this post for the recipe. Thank you.

Nutrition

Serving: 16gCalories: 296kcalCarbohydrates: 20gProtein: 14gFat: 18gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gTrans Fat: 0.2gCholesterol: 46mgSodium: 639mgPotassium: 145mgFiber: 2gSugar: 1gVitamin A: 295IUVitamin C: 0.002mgCalcium: 211mgIron: 2mg

Keyword ham, sliders

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