Chicken Mushroom Cheese Bread Recipe - a perfect combination of chicken, olives, fresh mushrooms, greens, and cheese. Mushroom chicken filling makes the best cheese bread.

This cheesy and luscious Cheese Bread Recipe will make you reach for more.

When YOU make this Easy BREAD Loaf Recipe, take a picture & DM me your Food Creation on Instagram @MunchkinTimeBlog & I will feature it here under this recipe!

Quick Notes

Feel free to adjust the ingredients - if YOU like more chicken add more chicken, if you don't like olives removed them. You know what I mean!?!

How to Make Cheese Bread:

Preheat the oven to 350F.

All ingredients for cheese bread mixed in the bowl.

Combine all of the ingredients except bread in a large bowl.

Slice bread in half, if you want, remove the middle of the bread, then evenly spread chicken & cheese filling over French loaf bread.

Loaf bread stuffed with chicken mushroom filling.

How Long to Bake Bread in the Oven:

Bake cheese bread inside preheated oven for 15-20 minutes or until nice golden color on top.

Cut into 8 pieces and enjoy with delicious soup or just on its own. Check out delicious soup recipes below.

Delicious & Easy Soup Recipes to enjoy with Cheese Bread:

📖 Recipe

Mushroom Olive Cheese Bread Recipe

Love Keil

Mushroom chicken filling makes the best cheese bread. This cheesy and luscious Cheese Bread will make you reach for more.

5 from 2 votes

Print Recipe Pin Recipe

Prep Time 10

Cook Time 20

Total Time 20

Course Appetizer, Game Day, Sandwich

Cuisine American

Servings servings

Calories 444 kcal

Ingredients

▢ 8 oz mozzarella cheese shredded
▢ 5 oz. can chicken breast water drained
▢ ½ cup butter softened
▢ ½ cup mayonnaise
▢ 8 green onion thinly sliced (I used kale)
▢ 4 oz fresh bella mushrooms finely chopped
▢ 2 oz olives finely chopped
▢ 1 loaf French bread

Instructions

Preheat the oven to 350F.
Combine all of the ingredients except bread in a large bowl. Slice bread in half and evenly spread chicken & cheese filling over the bread.
Bake for 15-20 minutes or until nice golden color on top.
Cut into slices and enjoy.

Notes

When YOU make this Easy BREAD Loaf Recipe, take a picture & DM me your Food Creation on Instagram @MunchkinTimeBlog & I will feature it here under this recipe!

Hi! All content & images are copyright protected. Please do not use my images without prior permission. If you want to republish this recipe, please re-write the recipe in your own words, or simply link back to this post for the recipe. Thank you.

Nutrition

Serving: 1gCalories: 444kcalCarbohydrates: 31gProtein: 13gFat: 30gSaturated Fat: 13gCholesterol: 59mgSodium: 738mgPotassium: 164mgFiber: 2gSugar: 2gVitamin A: 703IUVitamin C: 3mgCalcium: 181mgIron: 2mg

Tried this recipe?Let us know how it was!

This recipe was re-photographed and updated April 2020.

Q. – Do YOU like this Bread Recipe?

Let me know in the comments below, I would love to hear from you!