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Easy Stew Chicken Recipe

Easy Stew Chicken Recipe (Easy One Pot Meal)this easy chicken stew recipe is made of the finest organic veggies like mushrooms, zucchinis, potatoes and carrots

Serve chicken stew with your favorite greens like parsley or dill, and one of the best Homemade No Knead Bread Recipe or Cucumber Sandwiches (they are the BEST!).

This warm comforting stew recipe is amazing after a long family vacation, fun summer camp or on a cold winter day.

Easy Stew Chicken Recipe (Easy One Pot Meal) - Video

What is Stew Chicken

Both chicken soup and chicken stew are a combination of cut veggies & chicken in broth. What makes these 2 hearty & warm dishes different from each other is the amount of liquid that’s cooked for each meal.  Stews contains less liquid than soup.

How To Make Chicken Stew Recipe

How to Make Chicken Stew Recipe

Using a dutch oven, heat 2 tablespoons of olive oil over medium heat. Add 1 lb of chicken thigh pieces and season with salt and pepper, to tasteSaute for 5 minutes, stirring few times.

Chicken cooking with onion and butter.

Next, add 1 chopped onion and 1 tablespoon of butter, saute for 5 minutes stirring few times.

Zucchini, carrot and mushrooms added to the stew.

After, add the rest of the veggies, 8 oz. of sliced mushrooms, 2 grated carrots and 2 cubed zucchini, stir and saute for 5-7 minutes. Stirring few times.

Chicken broth and seasoning added to the pot.

Now, add 5 cups of cubed golden potatoes, 5 cups of chicken broth (I use Homemade Chicken Broth), 2 bay leaves & season with 1 1/2 teaspoon of Mrs.Dash Original SeasoningBring everything to a boil.

Munchkin Time's Easy Stew Chicken Recipe (Easy One Pot Meal)

Cover with a lid & simmer on low heat for 20-25 minutes. If needed, season more with salt and pepper.

Munchkin Time's Easy Stew Chicken Recipe (Easy One Pot Meal)

Finally garnish stew chicken with chopped greens. Enjoy with Cucumber Sandwiches.

More Easy Chicken Recipes:

Chicken Wings Recipe

Juicy Chicken Thighs Spanish Rice Recipe 

30-minute Bang Bang Chicken Recipe in Air Fryer

Easy Fried Rice Recipe with Eggs and Green Onion

Sweet and Sour Chicken with Pineapple and Peppers

Super Juicy Oven Baked Chicken Wings

Oven Baked Boneless Skinless Chicken Thighs

Q. Do YOU like this Stew Chicken?

Let me know in the comments below, I would love to hear from you!

When YOU make this Chicken Stew Recipe tag us on Instagram @MunchkinTimeBlog we would love to see YOUR creation!

Mushroom Chicken Stew

Zucchini Mushroom Chicken Stew

Love Keil
Easy chicken stew recipe – made of the finest organic veggies like mushroomszucchinispotatoes and carrots
5 from 1 vote
Prep Time 15 minutes
Cook Time 35 minutes
Total Time 1 hour 5 minutes
Course Comfort Food, Dinner
Cuisine American
Servings 10 servings
Calories 146 kcal

Ingredients
  

  • 1 lb organic chicken thighs sliced into small cubes, about 4 chicken thighs
  • 2 tablespoon extra virgin olive oil
  • 1 medium onion diced
  • 1 tablespoons butter
  • 8 oz. mushrooms washed and sliced
  • 2 carrots grated
  • 2 small zucchini diced
  • 5 cups golden potatoes cut into 1 inch cubes, about 5 potatoes
  • 5 cups chicken broth more if needed
  • 2 bay leaves
  • 1 1/2 teaspoon Mrs.Dash Original Seasoning or your favorite chicken stew seasoning
  • salt and pepper to taste
  • any greens for garnish, I used frozen kale

Instructions
 

  • Using a dutch oven, heat 2 tablespoons of olive oil over medium heat. Add 1 lb of chicken thigh pieces and season with salt and pepper, to taste. Saute for 5 minutes, stirring few times.
  • Next, add 1 chopped onion and 1 tablespoon of butter, saute for 5 minutes stirring few times.
  • After add the rest of the veggies, 8 oz. of sliced mushrooms, 2 grated carrots and 2 cubed zucchini, stir and saute for 5-7 minutes. Stirring few times.
  • Now, add 5 cups of cubed golden potatoes, 5 cups of chicken broth (I use Homemade Chicken Broth), 2 bay leaves & season with 1 1/2 teaspoon of Mrs.Dash Original Seasoning. Bring everything to a boil.
  • Cover with a lid & simmer on low heat for 20-25 minutes. If needed, season more with salt and pepper. Finally garnish stew chicken with chopped greens. Enjoy with Cucumber Sandwiches.

Video

Notes

When YOU make this Chicken Stew Recipe tag us on Instagram @MunchkinTimeBlog we would love to see YOUR creation!

Nutrition

Serving: 1gCalories: 146kcalCarbohydrates: 24gProtein: 4gFat: 4gSaturated Fat: 1gCholesterol: 3mgSodium: 459mgPotassium: 765mgFiber: 3gSugar: 3gVitamin A: 2120IUVitamin C: 37mgCalcium: 29mgIron: 1mg
Tried this recipe?Let us know how it was!

Have a crazy awesome day!

🙂

6 Comments

  1. This is a great recipe. Instead of potatoes I made it with rice, very good.

  2. John Taylor

    5 stars
    This has become one of our favorites. Lots of veggies, which we vary. Great flavor.

  3. This is wonderful. It is indeed a combination of healthy goodness in one pot. I love that it’s gluten free. Can’t wait to try this.

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